Crispy crumb coated vegetables
Range
Les Tapas?UMBRACO_MACRO>
Ingredients
A mixture of broccoli and cauliflower florets with young carrots,
each individually coated with breadcrumbs.
Nutritional information (avg. per 100g)
Energy : 730kJ/175Kcal
Protein : 3,9g
Carbohydrate : 17,1g of which sugar : 1,1g
Fat : 9,7g of which saturated : 4,2g
Fibre : 1,7g
Natrium : 1,4g
Logistical Information

Nr & weight
6
*
1000g
Packaging
Polybag - pillow bag
#cartons/pallet
10 x
9c =
90c
Languages
NL - F - D - UK - E - P - IT - GR - DK - SE - NO - FI - CZ - SK - H - HR - SL - RU - PL - RO - EE - LT - LV - BG
EAN13 SU
54 11361 022 245
EAN14 out. carton
054 11361 022 252
JD Edwards
22722

Nr & weight
10
*
450g
Packaging
Polybag - pillow bag
#cartons/pallet
11 x
9c =
99c
Languages
NL - F - D - UK
EAN13 SU
54 11361 022 801
EAN14 out. carton
054 11361 022 818
JD Edwards
The scrumptious appetiser.
Crusty on the outside and al dente on the inside.
Preparation

4-5 min.

10 min. à 200°C

+/- 4 min. à 180°C
Ardo nv - Wezestraat 61 - 8850 Ardooie - BELGIUM - T +32(0)51 310621 - F
+32(0)51 305997 - info@ardo.be -
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