Trio vegetable fingers
Our vegetable fingers are a must-have in your kitchen. Discover our golden sweetcorn fingers, our orange vegetable fingers with carrot, butternut and sweet potato, and our broccoli fingers in a surprising red crust. Serve them separately or together. The combination of the yellow, orange and red hues immediately adds colour to your tapas plate, side dish or main course. Serve them as an alternative to fries, as a topping on a salad or in a wrap. Our vegan vegetable fingers are a favourite with young and old thanks to their delicious vegetable filling and super crunchy crust. We bet that kids will love discovering new vegetable flavours this way!
The crispy vegetable fingers are available in 3x(2x1kg) mixed carton together with the broccoli fingers in a surprising red crust and the orange vegetable fingers with carrot, butternut and sweet potato.
Ingredients
Golden corn fingers: corn 38%, corn semolina 16%, yellow carrots, water, vegetable oils (rapeseed oil, sunflower oil, in varying proportions), corn starch, onion, chickpea flour, potato flakes, salt, dried vegetables (onion, tomato, garlic), spices.
- Energy: 866kJ/207kcal
- Fat: 9.4g
- Fat of which saturates: 1.2g
- Carbohydrate : 26g
- Carbohydrate of which sugars: 3.7g
- Fibre: 4.2g
- Protein: 2.9g
- Salt: 0.83g
Orange vegetable fingers: Carrot 29%, crumbs (potato, carrot 34%, curcuma, yeast), sweet potato 10%, butternut squash 9%, vegetable oils (rapeseed oil, sunflower oil, in varying proportions), corn starch, water, onion, pea flour, chickpea flour, potato flakes, salt, dried vegetables (onion, tomato, garlic), black pepper.
- Energy: 931kJ/222kcal
- Fat: 10g
- Fat of which saturates: 1.2g
- Carbohydrate : 29g
- Carbohydrate of which sugars: 2g
- Fibre: 1.7g
- Protein: 3.2g
- Salt: 0.89g
Red crusted broccoli fingers: Broccoli 44%, crumbs (beetroot 50%, potato), water, vegetable oils (rapeseed oil, sunflower oil, in varying proportions), potatoes, corn starch, pea flour, chickpea flour, dried vegetables (onion, tomato, garlic), onion, potato flakes, salt.
- Energy: 814kJ/195kcal
- Fat: 9.6g
- Fat of which saturates: 1.2g
- Carbohydrate : 21g
- Carbohydrate of which sugars: 2.1g
- Fibre: 4.7g
- Protein: 3.8g
- Salt: 0.72g
Logistical information (euro pallet)
Article weight: 1000g
- Item code 10001228
- Number and weight 6x1000g
- Layer/cartons 9x9
- GTIN SU 05411361161012
- Languages HR;SE;NL;F;D;UK;E;P;IT;DK;GR;FI
Nutrition information (100g)
Allergens
Labels
Preparation
Airfryer
Fry the product in a preheated airfryer at 180°C. Shake the product halfway through the cooking time.
Deep Fryer
Fry the frozen product in a deep fryer.
Oven
Place the product on a baking sheet in a single layer. Bake in a preheated oven.